Burger Details

The addresses below are links to Google Maps.

226 F St, 530-756-4556

Bistro 33 Impossible Burger

Price: $16.00
Description: Impossible burger with arugula, tomatoes, seared yellow onions, black garlic relish, smashed avocado, vegan jack cheese, and topped with pickles.
407 G St #4, 530-746-2088

Grilled Goodness Burger

Price: $9.00
Description: Marinated and grilled slices of plant-based pork, laid over a vegan mayo-butter spreaded bun, and topped off with fresh persian cucumbers, pickled daikon and carrot, cilantro and jalapeno.
Ingredients: Patty: Soy protein, wheat gluten, wheat starch. Bun: whole wheat, water, yeast, sesame seeds, canola oil. Butter-Mayo: Vegan mayonnaise, Earthbalance butter. House marinade: soy, wheat, salt, water. Cucumber, cilantro, jalapeno, pickled daikon, pickled carrot.
Limited hours: Tuesday through Friday from 3 pm to 11 pm

Road Runner Burger

Price: $11.00 – (All You Can Eat)
Description: House made sweet potato and black bean burger with roasted pasilla and avocado puree, roasted red pepper, micro cilantro and pickled red onion. On toasted Bun.
Limited hours: March 11-13 from 11 am to 2 pm in the Tomato Street Grill Platform
620 G St, 530-758-2667

Pakora Fritter Burger

Price: $8.99
Description: Pan seared Indian Pakora Fritter, Served on a Toasted Upper Crust sesame Bun with a Smokey Tomatillo Aioli, Fresh Tomato, Pickled Red Onion, topped with a sweet chili Micro Green salad.
Ingredients: Patty: Garbanzo flour, Curry Powder, Sea salt, Cauliflower, Red Bell Pepper, Garlic, Ginger, Cilantro, Russet Potatoes, Kale, Black pepper.
Limited hours: 7am to 9pm starting March 6.
217 E St, 530-204-5533

Southwest Vegan Burger

Price: $14.50
Description: Beyond burger, Arugula, Cumin vinaigrette, Smokey chickpea spread, Pickled vegetables, Avocado mousse, Vegan ciabatta bun.

Umami Bomb Burger

Description: A Japanese-inspired celebration of savory plant-based flavors!
Ingredients: Patty: Tempeh, shiitake, black beans, and walnuts. Toppings: local pickled beets and butterball lettuce, and charred onions. Sauces: Creamy miso and Umeboshi-serrano hot sauce Bun: Local hamburger buns courtesy of Village Bakery.
Limited Hours: One day pop-up on Tuesday, March 26th, at the International House (10 College Park in Davis), from 6:30 pm to 8:00 pm. Seats are limited! By reservation only, reserve through www.Foodnome.com.
978 Olive Drive, 530-756-2142

Redrum Black Bean

Description: Black bean patty topped with grilled mushrooms, sliced avocado, red salsa, and green tabasco in a lettuce wrap.
Ingredients: Burger patty is made with brown rice, black beans, onions, whole kernel corn, red bell peppers, green chiles, soybean protein concentrate, canola oil, and spices including garlic, tomato, chipotle, salt, and sugar.

Falafel Burger

Price: $11.00 – (All You Can Eat)
Description: House made falafel patties, toasted sesame bun, creamy vegan cucumber-mint sauce, butter lettuce, tomato and pickled onions.
Limited hours: March 11-13 from 11am to 2pm in the Tomato Street Grill Platform
228 G St, 530-756-9227

Smokey Quinoa Portobello Burger

Price: $9.00
Description: Quinoa, portobello, green onion, zucchini, walnuts, chia seeds, sprouts, avocado, spinach, celery, green bell pepper, green beans, potatoes, and Follow Your Heart Smoked Gouda on a Village Bakery vegan bun.
Limited hours: Wed & Thu 11am-10pm, Fri & Sat 11am-11pm, Sun 11am-9pm
500 1st Street #09, 530-792-7015

Pastrami Burger

Price: $7.99
Description: Traditional pastrami flavored patty made with grains, nuts, mushrooms, and beets, topped with vegan Swiss and jalapeno mayo.
Limited hours: 11am to 4pm

Beyond Bulgogi

Price: $6.49
Description: Savory glazed Beyond burger, spicy mayo, kimchi, cucumber, pickled mushrooms, shredded lettuce on a toasted potato bun.
Limited hours: March 4-8 from 11 am to 7 pm

Eggplant Parmesan Burger

Price: $11.00 – (All You Can Eat)
Description: Whole wheat vegan bun, breaded eggplant, vegan mozzarella, marinara, caramelized onions, basil vegannaise.
Limited hours: March 11-13 from 11 am to 2 pm in the Tomato Street Grill Platform
482 Hutchison Drive, 530-564-8438

Beyond Bella

Price: $13.00
Description: Seared Beyond burger with Portobello ‘bacon’, arugula, roasted peppers, and chimichurri sauce.
Limited hours: March 4-8 from 11 am to 5 pm
129 E St, 530-753-6291

Bratwurst with Sauerkraut

Price: $7.00
Description: Beyond Sausage Bratwurst on Village Bakery vegan hotdog bun with sauerkraut, tomato, and onions.
234 E St, 530-747-0123

Bara Bara Nepalese Burger

Price: $9.99
Description: Burger (gluten free) made with black lentils, Red onions, Ginger/garlic paste, Cumin powder, Cilantro, Salt. Tomato soup (made with tomato, bell pepper, ginger, garlic, salt, cumin powder).
Limited hours: Tuesday-Sunday for Dinner 5pm to 10pm
730 3rd St, 530-341-0498

Spring Roll Burger

Price: $12.00
Description: Avocado-Potato Patty, Grilled Pineapple, Sesame Roasted Onions, Peanut Chili Miso Sauce, Pickled Jalapeno & Onion Slaw, Fine Shred Cabbage, Upper Crust bun.
Ingredients: Patty is made with avocado, hash browns, lime, oats, green chilies, turmeric, garlic salt, pepper, curry.
beyondmeat.com

Ingredients in the BEYOND MEAT burger patty:

Water, Pea Protein Isolate, Expeller-Pressed Canola Oil, Refined Coconut Oil, Contains 2% or less of: the following: Cellulose from Bamboo, Methylcellulose, Potato Starch, Natural Flavor, Maltodextrin, Yeast Extract, Salt, Sunflower Oil, Vegetable Glycerin, Dried Yeast, Gum Arabic, Citrus Extract (to protect quality), Ascorbic Acid (to maintain color), Beet Juice Extract (for color), Acetic Acid, Succinic Acid, Modified Food Starch, Annatto (for color).

In the BEYOND MEAT sausages:

Water, Pea Protein Isolate, Refined Coconut Oil, Sunflower Oil, Contains 2% or less of: Rice Protein, Faba Bean Protein, Natural Flavor, Potato Starch, Salt, Fruit Juice (For Color), Vegetable Juice (For Color), Apple Fiber, Methylcellulose, Citrus Extract (To Protect Quality), Calcium Alginate Casing.

impossiblefoods.com

Ingredients in the IMPOSSIBLE burger patty:

Water, Soy Protein Concentrate, Coconut Oil, Sunflower Oil, Natural Flavors, Contains 2% or less of: Potato Protein, Methylcellulose, Yeast Extract, Cultured Dextrose, Food Starch Modified, Soy Leghemoglobin, Salt, Soy Protein Isolate, Mixed Tocopherols (Vitamin E), Zinc Gluconate, Thiamine Hydrochloride (Vitamin B1), Sodium Ascorbate (Vitamin C), Niacin, Pyridoxine Hydrochloride (Vitamin B6), Riboflavin (Vitamin B2), Vitamin B12

More Details

For more details on every burger see this spreadsheet.
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